Clean Eating Stuffed Mushrooms Recipe

Here is another super yummy, easy and healthy recipe that your body will love. This nutritious dinner idea is full of goodness and you can make your own varieties. Let’s have a look at what you need:

Clean Eating Mushrooms Recipe: Ingredients

2 large portobello mushrooms (You can gently peel off the skin and you’ll have beautiful white mushrooms like on the photo below)

Clean Eating Mushrooms Recipe: Gently peel the skin off the mushrooms to make them look white and clean

1 can of tuna
some fresh vegetables for the stuffing such as cucumber, capsicum and tomatoes
fresh basil

Clean Eating Stuffed Mushrooms Method

Clean Eating Mushrooms Recipe: Chop all vegetables and herbs and mix them in a bowl. Shallow fry your mushrooms in coconut or olive oil until slightly brown (don't fry too long as the mushroom cup wil turn too soft) — Clean Eating Mushrooms Recipe: Chop all vegetables and herbs and mix them in a bowl. Shallow fry your mushrooms in coconut or olive oil until slightly brown (don’t fry too long as the mushroom cup will turn too soft)

Chop all vegetables and herbs and mix them in a bowl. Shallow fry your mushrooms in coconut or olive oil until slightly brown (don’t fry too long as the mushroom cup wil turn too soft)